Lipid content and fatty acid composition of a marine-derived Trichoderma longibrachiatum strain cultured by agar surface and submerged fermentations

Lipid content and fatty acid composition in some species of compositae family

Variations in Lipid Content and Fatty Acids Composition in Wild and Cultured Yellowfin Seabream, Acanthopagrus latus in the Persian Gulf

The total lipid content and composition of fatty acids of the liver and muscles of wild and cultured male and female Acanthopagrus latus were determined by gas-liquid chromatography. There were quantitative differences between individual fatty acids in the tissues investigated depending on sex and location. In all the samples studied, sex and location considered, the principle saturated fatty a...

Evaluation of Oil Content and Fatty Acid Composition in Seeds of Different Genotypes of Safflower

Evaluation of four safflower (Carthamus tinctorius L.) genotypes for oil content and fatty acidcomposition showed that oil content varied from 22.16 to 34.39% and the highest seed oilcontent was obtained from Isfahan14 genotype (34.39%, respectively). Among those fatty acidswere detected, linoleic acid (75.81- 77.86%) was the predominant fatty acid followed by oleic(12.57–13.75%), palmitic (6.0...

a study on lipid content and fatty acid of breast milk and association with mother’s diet composition

normal 0 false false false en-us x-none ar-sa microsoftinternetexplorer4 introduction: the aim of our study was to determine the content of fat and fatty acid composition of breast milk and the association with the mother’s diet. materials and methods: this cross-sectional study was conducted among pregnant mothers who came to health care centers for last prenatal care in isfahan, iran. eight t...

Lipid and Fatty Acid Composition of the Marine Brown Alga Dictyopteris membranacea

Glycerolipids and fatty acids of D. membranacea (Dictyotales) were analysed. The betaine lipid DGTA and the glycolipids MGOG, DGDG and SQDG were major components. The phospholipids PE, PG, PI and PHEG were present in minor amounts only. This lipid pattern, which is characterised by the presence of DGTA and the absence of PC, has been found exclusively in brown algae belonging to the orders Dict...